¼
2
A
- A few drops red food colouring optional (1)
- A few small splashes Worcestershire sauce (1)
- A half cups cabbage, thinly shredded (1)
- A little fresh parsley for topping, optional (1)
- A pinch of black pepper optional (1)
- A pinch of caraway seeds, optional (1)
- A small pinch of caraway seeds if you enjoy that classic Reuben flavor (1)
- A small pinch of mild Cajun or Creole seasoning, optional (1)
- Adobo seasoning (1)
- Ahi tuna steaks (1)
- All purpose flour (2)
- All purpose flour or cornstarch (1)
- All-purpose flour (5)
- Almond flour (1)
- Apple cider (1)
- Apple cider vinegar (2)
- Apple cider vinegar for a little brightness (1)
- Avocado (1)
B
- Baby carrots, about 2 cups, left whole or halved (1)
- Baby red potatoes, halved or left whole if very small (1)
- Baby red potatoes, small ones, quartered (1)
- Baby spinach or arugula (1)
- Bacon, about 200 g, chopped into small pieces (1)
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- Baking soda (1)
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- Beef broth (1)
- Beef or chicken stock (1)
- Beef stew meat cut into 1 to 2 inch cubes (1)
- Beer (1)
- Bell pepper, chopped, about 3/4 cup or 90 g (1)
- Bell pepper, thinly sliced (1)
- Better Than Bouillon vegetarian no beef base (1)
- Black pepper (13)
- Black pepper to taste (1)
- Black pepper, to taste (1)
- Black sesame seeds (1)
- Blue cheese dressing or ranch dressing (1)
- Boiling water (2)
- Boneless chicken, cut into bite-size pieces (1)
- Bottle stout (1)
- Bourbon (1)
- Brick cream cheese, softened to room temperature (1)
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- Brown sugar (4)
- Brown sugar packed (1)
- Brown sugar, lightly packed, about 70 g (1)
- Buffalo style hot sauce (1)
- Butter (4)
- Butter lettuce leaves separated (1)
- Butter plus extra for greasing (1)
- Butter room temperature (1)
- Butter, 14 g (1)
- Butter, cut into pieces (1)
- Butter, melted and slightly cooled (1)
- Butter, melted so it coats the bread easily (1)
- Butter, roughly 8 tbsp or 110 g (1)
- Butter, softened so it spreads easily (1)
- Buttery round crackers, crushed (1)
C
- Cabbage, half a head, coarsely chopped (1)
- Can skinless salmon, drained (1)
- Canned crushed pineapple, lightly drained (1)
- Canned pineapple chunks, well drained (1)
- Canned pineapple rings, juice reserved (1)
- Caraway seeds (1)
- Carrots chopped into small pieces (1)
- Carrots, chopped (1)
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- Carrots, cut into chunky pieces (1)
- Carrots, peeled and chopped (1)
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- Carrots, peeled and cut into thirds (1)
- Carrots, thinly sliced (1)
- Caster sugar (1)
- Cayenne pepper (1)
- Celery sliced (1)
- Celery stalks finely chopped (1)
- Celery, diced (1)
- Cheese, Swiss or mild cheddar both melt smoothly (1)
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- Chex cereal (1)
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- Chicken broth or turkey stock (1)
- Chicken or beef broth (1)
- Chicken or vegetable broth (1)
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- Chili garlic sauce (1)
- Chocolate kisses, unwrapped (1)
- Chopped (2)
- Chopped chives (1)
- Chopped chives for serving (1)
- Chopped cilantro (1)
- Chopped corned beef, about 225 g or 8 oz, canned or leftover (1)
- Chopped fresh parsley (1)
- Chopped fresh parsley or 1 tsp dried (1)
- Chopped green onions (1)
- Chopped green onions plus extra for garnish (1)
- Chopped hazelnuts, divided, about 120 g (1)
- Chopped Italian parsley (1)
- Chopped parsley (1)
- Chopped parsley optional for serving (1)
- Chopped parsley, optional for serving (1)
- Chopped parsley, optional for topping (1)
- Chopped pecans (1)
- Chopped scallions (1)
- Clove garlic (1)
- Cloves minced (2)
- Cloves, finely minced (1)
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- Coconut milk or dairy free cream, optional for serving (1)
- Coconut milk, about 13 to 14 ounces (1)
- Cold water (2)
- Condensed cream of mushroom soup, about 10 oz (1)
- Confectioners’ sugar (1)
- Cooked bone in spiral cut half ham (1)
- Cooked brown rice (1)
- Cooked brown rice, warm (1)
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- Cooked jasmine rice (2)
- Cooked seasoned chicken sliced or cubed (1)
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- Cooking apple, peeled and diced (1)
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- Corn starch (2)
- Corned beef (1)
- Corned beef brisket (1)
- Corned beef brisket, include the seasoning packet if yours has one (1)
- Corned beef brisket, including the spice packet (1)
- Corned beef brisket, with included spice packet (1)
- Corned beef, sliced or gently shredded (1)
- Cornstarch (6)
- Cornstarch mixed with 3 tablespoons cold water (1)
- Cottage cheese (1)
- Cottage cheese Caesar dressing (1)
- Cream cheese (2)
- Cream of chicken soup (1)
- Cream optional (1)
- Cream or plain yogurt, optional for extra smoothness (1)
- Cream oz (1)
- Crispy onions (1)
- Crushed pineapple, well drained (1)
- Crushed red pepper flakes (2)
- Crushed Ritz crackers (1)
- Cucumber, chopped (1)
- Cup granulated sugar (2)
- Cup powdered sugar (1)
- Cup unsalted butter (1)
- Cup whole milk (1)
- Cups all-purpose flour (1)
- Cut into wedges (1)
D
- Dark beer, beef broth, or water, enough to come halfway up the brisket (1)
- Diced (4)
- Diced bacon or pancetta (1)
- Diced cooked potatoes, about 300 g or 10 oz, cold leftovers work best (1)
- Diced cucumber (1)
- Diced red bell pepper (1)
- Diced tomatoes, about 15 ounces, fire roasted if preferred (1)
- Dijon mustard (7)
- Dijon or wholegrain mustard (1)
- Drained sauerkraut, squeezed dry so no extra moisture remains (1)
- Dried basil (1)
- Dried minced onions (1)
- Dried onion flakes or onion soup seasoning (1)
- Dried onion seasoning or onion flakes (1)
- Dried parsley (1)
- Dried thyme or a few sprigs fresh thyme (1)
- Dry egg noodles, about 6 to 7 oz (1)
E
F
- Fine salt (1)
- Finely chopped celery leaves (1)
- Finely chopped chives (1)
- Finely chopped green onion (1)
- Finely diced celery (2)
- Finely diced onion (2)
- Finely diced red onion (1)
- Finely grated fresh ginger (1)
- Finely grated orange zest (1)
- Finely shredded carrots (1)
- Finely sliced (1)
- Flaky salt, to taste (1)
- Flour (2)
- Freeze-dried raspberries (2)
- Freeze-dried strawberry powder (1)
- Fresh ginger, finely grated (1)
- Fresh ginger, peeled and sliced (1)
- Fresh grated ginger (1)
- Fresh lemon juice (1)
- Fresh lemon juice , from about 1/2 large lemon (1)
- Fresh orange juice (3)
- Fresh parsley chopped for serving (1)
- Fresh parsley or chives for serving (1)
- Fresh strawberries, optional for topping (1)
- Fresh strawberries, sliced (1)
- Fresh thyme leaves (1)
- Fresh thyme leaves or a pinch of dried thyme (1)
- Fresh Vegetables (1)
- Freshly grated ginger (2)
- Freshly ground black pepper (1)
- Freshly ground black pepper, to taste (1)
- Freshly squeezed orange juice (1)
- Frozen broccoli, straight from the freezer (1)
- Frozen peas (1)
- Frozen peas, lightly thawed, about 4 oz or 115 g (1)
- Frozen sliced strawberries, partially thawed (1)
- Furikake seasoning (1)
G
- Garlic crushed (1)
- Garlic powder (6)
- Garlic, finely chopped (2)
- Garlic, finely grated (1)
- Garlic, finely minced (3)
- Garlic, grated or crushed (1)
- Garlic, minced (4)
- Gluten free flour (1)
- Gluten free panko breadcrumbs (1)
- Gold potatoes diced into small cubes (1)
- Golden Oreos (1)
- Graham sheets, sheets (1)
- Granulated garlic (1)
- Granulated onion (1)
- Granulated sugar (3)
- Granulated sugar to balance the saltiness (1)
- Grated fresh ginger (2)
- Grated garlic (1)
- Grated ginger (1)
- Grated parmesan cheese (4)
- Greek yogurt (1)
- Green candy melts, for drizzle or coating (1)
- Green food coloring or green gel coloring, to desired shade (1)
- Green food coloring, to preference (1)
- Green Lucky Charms marshmallows, for garnish (1)
- Green M&M’s (1)
- Green onions, chopped (1)
- Green onions, thinly sliced (1)
- Green seedless grapes, washed and dried very well (1)
- Green sprinkles or sanding sugar, optional (1)
- Greens and Assembly (1)
- Ground allspice (1)
- Ground black pepper (1)
- Ground chicken (6)
- Ground cinnamon (1)
- Ground clove (1)
- Ground cloves (1)
- Ground coriander (1)
- Ground ginger (2)
- Ground nutmeg (1)
- Guinness (1)
- Guinness stout (1)
- Guinness stout, two 12 oz bottles, gives the broth a deep flavor (1)
H
- Half and half (1)
- Half ham , fully cooked (1)
- Head green cabbage, cut into thick wedges (1)
- Head green or Savoy cabbage, sliced into wide wedges (1)
- Head of cabbage, cut into 6 to 8 wedges (1)
- Heavy cream (1)
- Heavy cream, ¼ cups (1)
- Heavy whipping cream (1)
- Homemade croutons (1)
- Honey (6)
- Honey or sugar free maple syrup (1)
K
L
- Lb smoked ham fully cooked (1)
- Leaf (1)
- Leaves (2)
- Leftover honey baked ham, sliced (1)
- Lemon juice (8)
- Lemon wedges, for serving (1)
- Light brown sugar (1)
- Light brown sugar, ¼ cup (1)
- Light coconut milk, about 15 ounces (1)
- Light cooking oil (1)
- Light mayonnaise (1)
- Light spray avocado oil (1)
- Lime juice (2)
- Liquid smoke (1)
- Low sodium chicken broth (1)
- Low sodium soy sauce (3)
- Lucky Charms cereal (1)
- Lucky Charms cereal, plain cereal pieces only, marshmallows removed and lightly crushed (1)
- Lucky Charms marshmallows (1)
M
- Maple syrup (4)
- Maraschino cherry juice (1)
- Marinara sauce (1)
- Mayonnaise (3)
- Mayonnaise, optional for extra creaminess (1)
- Medium carrots, chopped into chunky pieces (1)
- Medium onion, peeled and cut into chunky pieces (1)
- Medium yellow onions, sliced into thick rounds (1)
- Melted butter (1)
- Melted butter, 14 g (1)
- Mild curry powder (1)
- Mild Italian sausage, crumbled (1)
- Mild lager or ale (1)
- Milk (3)
- Milk, 80 ml (1)
- Minced garlic (2)
- Minced ginger (2)
- Mini chocolate coins, optional (1)
- Mini marshmallows (1)
- Mini pretzels (1)
- Mixed salad greens (1)
- Mustard powder (1)
N
O
- Oil (2)
- Oil or water (1)
- Olive oil (13)
- Olive oil spray (3)
- One can of corned beef (1)
- One medium head of cabbage, cut into chunky pieces (1)
- One small onion, sliced thinly so it softens quickly (1)
- Onion diced (1)
- Onion, chopped (1)
- Onion, chopped into chunky pieces (1)
- Onion, diced (3)
- Onion, finely diced (1)
- Onion, finely diced, about 1/2 cup or 75 g (1)
- Onions, chopped (2)
- Onions, roughly chopped (1)
- Onions, thinly sliced (3)
- Optional vegan dumplings (1)
- Orange juice (1)
- Orange marmalade (2)
- Orange preserves (1)
- Orange zest (3)
- Oyster sauce (1)
P
- Panko breadcrumbs (4)
- Panko breadcrumbs, 30 g (1)
- Paprika (1)
- Parmesan cheese finely grated (2)
- Parsnips, peeled and chopped (2)
- Parsnips, peeled and chopped into small pieces (1)
- Parsnips, peeled and cut into small chunks, about 450 to 500 g (1)
- Peach preserves (1)
- Pecans, ¾ cup (1)
- Peeled and cut into chunks (1)
- Peeled and cut into slim wedges (1)
- Peeled and diced (1)
- Pepper (1)
- Pickling spice, or the seasoning mix that comes with your meat (1)
- Pinch chili flakes (2)
- Pinch kosher salt (1)
- Pinch of cayenne (1)
- Pinch of kosher salt (1)
- Pinch salt (2)
- Pineapple chunks, drained with juice reserved (1)
- Pineapple juice (1)
- Pink candy melts (1)
- Pink candy melts – or white chocolate tinted with pink food coloring (1)
- Pink food coloring, about tsp (1)
- Pink or red gel food coloring, to taste (1)
- Plain breadcrumbs (1)
- Plain flour (2)
- Plain Greek yogurt (1)
- Plus 2½ tbsp of all-purpose flour (1)
- Plus tbsp granulated sugar (1)
- Plus tbsp powdered sugar (1)
- Plus tbsp unsalted butter (1)
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- Pork sausages, about 2 1/2 pounds total (1)
- Potato, peeled and cubed (1)
- Potatoes and Simmer (1)
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- Pouring cream or half and half (1)
- Powdered sugar (3)
- Pretzel rolls or pretzel slider buns (1)
- Pretzel sticks (2)
- Pumpkin seeds (1)
R
- Radishes halved and very thinly sliced (1)
- Ranch dressing (1)
- Red candy melts – adds that Valentine’s pop of color (1)
- Red chili flakes (1)
- Red chili pepper flakes (1)
- Red gel food coloring (1)
- Red pepper flakes, a small pinch, optional for heat (1)
- Red potatoes, quartered (1)
- Red sanding sugar (1)
- Reserved pineapple juice (1)
- Reuben sauce, plus a little more for serving (1)
- Rice Krispies cereal (1)
- Rice vinegar (10)
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- Romaine lettuce chopped (1)
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- Russian or Thousand Island dressing, plus extra for dipping (1)
- Russian or Thousand Island dressing, plus extra for serving (1)
- Rutabaga or swede, cut into large chunks (1)
- Rye or pumpernickel bread, about 4 cups cut into small cubes (1)
S
- Salmon fillet, skin removed and cut into 1-inch cubes (1)
- Salt (25)
- Salt and black pepper to taste (3)
- Salt and black pepper, to taste (3)
- Salt and pepper to taste (1)
- Salt, ½ teaspoon (1)
- Salt, or to taste (1)
- Salt, to taste (1)
- Salted butter (2)
- Sauerkraut or thinly sliced cabbage, lightly pressed dry (1)
- Sauerkraut, drained well (1)
- Sauerkraut, drained well and squeezed dry (1)
- Scallion greens, sliced (1)
- Sea salt (1)
- Sea salt and freshly ground black pepper (1)
- Sea salt or to taste (1)
- Sesame oil (6)
- Sesame seeds (6)
- Sesame seeds for garnish (1)
- Sesame seeds or furikake (1)
- Sesame seeds or mixed toasted seeds (1)
- Shortening (1)
- Shredded cabbage (1)
- Shredded carrot (2)
- Shredded carrots (1)
- Shredded cheddar cheese, 100 g (1)
- Shredded cheddar cheese, 50 g (1)
- Shredded mild cheddar cheese (1)
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- Shredded sharp cheddar cheese, about 12 oz (1)
- Shredded Swiss cheese (1)
- Sliced (3)
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- Sliced into thick rounds (1)
- Slices streaky bacon, finely chopped (1)
- Slices Swiss cheese, enough to layer twice (1)
- Slider rolls or Hawaiian-style rolls (1)
- Small handful microgreens or fresh herbs for serving, optional (1)
- Small potatoes like Yukon Gold or red potatoes, halved if needed (1)
- Small sprinkle of parsley (1)
- Smoked paprika (2)
- Smoked paprika or sweet paprika (1)
- Sofrito (1)
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- Soy sauce (7)
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- Sprig fresh thyme (1)
- Sprinkles – hearts, nonpareils, or anything festive you love (1)
- Sriracha (2)
- St Patrick’s Day sprinkles, optional (1)
- Stalks chopped into chunky pieces (1)
- Stalks, thinly sliced (1)
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- Sticks sliced (1)
- Sticks, diced small (1)
- Stout beer (1)
- Strawberries, or frozen, oz (1)
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- Sugar (1)
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- Sweetened milk, can (1)
- Swiss cheese or preferred cheese, sliced (1)
- Swiss cheese, about 6 to 7 ounces (1)
T
- Tamari or soy sauce (2)
- Teaspoon salt (1)
- Teaspoons baking powder (1)
- Thick cut bacon, cut into 1 inch pieces (1)
- Thick Greek yogurt (1)
- Thinly sliced (2)
- Thinly sliced corned beef (1)
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- Thyme or 1 teaspoon dried (1)
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- To large sweet potatoes, cooked until soft and scooped from their skins (1)
- Toasted sesame oil (6)
- Toasted sesame seeds (2)
- Tomato paste (1)
- Tomato sauce (1)
- Tuna in water, drained very well (1)
- Tuna, drained (1)
- Tuna, drained well, about 5 oz (1)
U
- Uncooked corned beef with seasoning liquid, diced (1)
- Uncooked white rice (1)
- Uncooked white rice or brown rice (1)
- Unsalted butter (5)
- Unsalted butter , cut into pieces (1)
- Unsalted butter, melted (4)
- Unsalted butter, plus extra for finishing, about 30 g (1)
- Unsalted butter, softened slightly (1)
- Unsalted tablespoons (1)
- Unsweetened coconut yogurt or canned coconut cream (1)
V
- Valentine sprinkles or candy hearts, optional (1)
- Vanilla bean paste or vanilla extract (2)
- Vanilla extract (7)
- Vanilla extract , optional (1)
- Vegan beef pieces or chopped portobello mushrooms (1)
- Vegetable broth, or enough to cover the vegetables (1)
- Vegetable stock (2)
- Vegetable stock, chicken stock works too (1)
- Vegetable stock, or enough to comfortably cover the vegetables (1)
- Very finely minced carrot (1)
- Very finely minced celery (1)
- Very thinly sliced baby cucumber (1)
- Vital wheat gluten (1)
W
- Warmed vegetable broth, about 1 liter (1)
- Water (16)
- Water or light broth (1)
- Water or light vegetable broth, add more if you prefer a thinner soup (1)
- Water, enough to cover eggs (1)
- Water, enough to cover the brisket in the pot (1)
- Water, roughly 950 ml (1)
- Waxy potatoes peeled and cut into chunks (1)
- Whipped cream (1)
- Whipped cream or maple syrup, for serving (1)
- White cake mix (2)
- White candy melts – great for drizzle and balance (1)
- White candy melts, for coating (1)
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- White sesame seeds (1)
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- Whites finely sliced (1)
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- Whole cloves optional for decoration (1)
- Whole milk (1)
- Whole-grain mustard (1)
- Wholegrain mustard, optional for a little tang (1)
- Worcestershire sauce (3)
Y